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Culinary Arts Program (Plans)

CULINARY ARTS Recipe Book

Culinary art workbook

CULINARY ARTS 0001 Workbook

CULINARY ARTS 0002 Workbook SR sw 05 03 24

CULINARY ARTS 0003 Workbook SR sw 05 03 24

CULINARY ARTS 0004 Workbook SR sw 05 03 24

CULINARY ARTS 0005 Workbook SR sw 05 03 24

CULINARY ARTS 0006 Workbook SR sw 05 03 24

CULINARY ARTS 0007 Advanced Nutrition Workbook SR sw 05 04 24

CULINARY ARTS 0008 Sophisticated Culinary Techniques Workbook SR

CULINARY ARTS 0009 Global Cooking Techniques Workbook SR

CULINARY ARTS 0010 Sustainable Cooking Practices Workbook SR

CULINARY ARTS 0011 The Art of Menu Planning Workbook SR

CULINARY ARTS 0012 Presentation and Review Workbook SR

Culinary Arts Bonus Modules PPTX

0001 Bonus CULINARY ARTS Tastes sw 05 08 24

0002 Bonus CULINARY ARTS Identifying Whole Foods vs. Processed Foods sw 05 07 24

0003 Bonus CULINARY ART Food Labels SW 05 08 24

0004 Bonus CULINARY ARTS Ult Kitchen Solutions sw 05 07 24

0007 Bonus CULINARY ART Grocery Shopping sw 05 09 24

0008 Bonus CULINARY ARTS Organize Your Kitchen sw 05 14 24

0009 Bonus CULINARY ART Food Misconceptions sw 05 13 24

Culinary Modules

CULINARY ARTS 0001 Module

CULINARY ARTS 0002 Module SR sw 05 03 24

CULINARY ARTS 0003 Module SR sw 05 03 24

CULINARY ARTS 0004 Planning and Preparing Balanced Meals SR sw 05 03 24

CULINARY ARTS 0005 Module SR sw 05 03 24

CULINARY ARTS 0006 Enhancing Diets with Superfoods Module SR sw 05 03 24

CULINARY ARTS 0007 Advanced Nutrition Module SR sw 05 04 24

CULINARY ARTS 0008 Sophisticated Culinary Techniques Module SR sw 05 04 24

CULINARY ARTS 0009 Global Cooking Techniques Module SR sw 05 04 24

CULINARY ARTS 0010 Sustainable Cooking Practices Module SR sw 05 04 24

CULINARY ARTS 0011 The Art of Menu Planning Module SR sw 05 03 24

CULINARY ARTS 0012 Presentation and Review SR sw 05 04 24